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Hi folks, I hope you’re having a great day so far! Welcome back to what’s for tea, and I hope I find you all well! Today I made this easy & delicious split pea & ham soup :) I made mine in the slow cooker but you can easily make this on the stove top instead…it will take about 3-4 hours on the stove top, just make sure your ham is fall apart tender :) I’ve listed everything I used below…in case you want to give them a go for yourself. Thanks for stopping by and until I see you next, take care x __________________________________________________________________________________________________ Preheat your slow cooker to High (cook for 5-6 hours) or low (8-10 hours) I Used- Around 1kg Smoked ham hock (ham hough) or ham shank or similar bone in smoked ham joint 300g or 10oz Dried split peas (green on yellow) rinsed 1 Medium onion - finely diced 2 Medium carrots - diced 2 Ribs celery - finely diced 1 Medium potato - peeled & diced 2.5 pints or 6 cups chicken stock (I just used Knorks stock cubes) Salt & pepper to taste **Crusty bread or croutons to serve** __________________________________________________________________________________________________ CONTACT ME: Instagram: whatsfortea3 / whatsfortea3 Email...reach me here: [email protected] Support my wee channel (only if you want :) / whatsfortea Wan't your Degustabox for £7.99? just click the link below https://www.degustabox.com/en/registe...