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Mutton Chops in Pepper Gravy

MUTTON CHOPS IN PEPPER GRAVY INGREDIENTS: Oil - As Required Mutton chops - 500gms Rock salt - 1 tsp Turmeric powder - ½ tsp Chilli powder - 1 tsp Tomatoes - 2 nos Water - As Required Peppercorns - 50gms Cumin seeds - 1tsp Garlic - 10 cloves Onion - 1 no Mustard seeds - 1 tsp Red chillies - 5 nos. Coriander leaves - 1 bunch DIRECTIONS: Firstly take a pressure cooker add some oil to it and heat it, add mutton chops, rock salt, turmeric powder, chilli powder, tomatoes and add some water and put the lid on and cook it for 20 minutes on slow flame. Heat oil in a pan, add peppercorns, cumin seeds, garlic, chopped onions. Saute it slightly transparent in colour and grind into a fine paste and keep aside. Heat oil in the same pan,add mustard seeds, red chillies,Now pour the gravy and add onion & pepper paste to it , Mix it well and cook it on a slow flame. Now add boiled mutton chops and cook it until the gravy oozes out the oil.In the last, add coriander leaves cook it for a minute and switch off the flame. Now Delicious mutton chops in pepper gravy ready to serve with hot rice. Subscribe - http://goo.gl/WCdgeV for Every Day New Recipes By Vahchef Hindi Channel - https://bit.ly/2XZMSgO Telugu Channel - https://bit.ly/2X8YWfu Morning - 9 am IST - Vegetarian Recipes Evening - 3 pm IST - Non Vegetarian Subscribe to my YouTube channel for new fun recipes everyday! http://www.vahrehvah.com   / vahchef   Facebook -   / vahchef.sanjaythumma   Twitter -   / vahrehvah   #Muttonchops #chopscurry #chopsgravy #vahchef