Скачать с ютуб Fried Arbi | अरबी फ्राई | Crispy Arbi | Harpal singh Sokhi Recipe в хорошем качестве

Fried Arbi | अरबी फ्राई | Crispy Arbi | Harpal singh Sokhi Recipe

Arabi fry Ingredients quantity Arabi (boiled) 8-9 nos Coriander powder 1 ½ tbsp. Red chilli powder 1 ½ tsp Cumin powder 1 tsp Garam masala powder 1 tsp Amchur powder 1 ½ tsp Turmeric powder ½ tsp Salt to taste Refined flour 1 cup Corn starch ½ cup Bread crumbs 1 cup Water as required Method of preparation 1 wash and peel the Arabi and boil it 2 Once cool down, take a plastic bag, overlap the Arabi and press gently with your palm to flatten it. 3 Marinate with all the spices Coriander powder,Red chilli powder, Cumin powder,Garam masala powder, Amchur powder,Turmeric powder, Salt to taste and keep in a refrigerator for some time. Apply marinate both the side of arabi Take refine flour in a plate. 4 Take Corn starch in a bowl add water in it make a mixture of corn-starch and keep aside . 5 Dust refined flour on Arabi, deep into corn-starch mixture and then into bread crumbs coating the Arabi evenly from all the sides 6 Deep fry in hot oil till crisp and golden brown in colour 7 Sprinkle some chat masala and serve hot. Follow me on YouTube for the variety of dishes:    / chefharpalsingh   Follow me on Facebook: https://www.facebook.com/chefharpalso... Follow me on Twitter:   / harpalsokhi   Follow me on Instagram: https://www.instagram.com/chefharpals... Follow me on Linkedin:   / harpalssokhi   Follow me on TikTok: http://vm.tiktok.com/eB9g88/ Follow me on Pinterest: https://www.pinterest.co.uk/harpal7793/ #drysabzi #luchbox #tiffinidea