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Besan Katli Ki Sabzi is a flavorful and unique Bihari dish where gram flour (besan) dumplings (katlis) are prepared separately, then cooked in a tangy, spiced gravy. Here’s how to make this traditional Bihari-style dish: Ingredients: For Besan Katlis: Besan (Gram flour) – 1 cup Garlic 3 cloves Green Chilli 1 Turmeric powder – ¼ tsp Salt – to taste Water – as required For the Gravy: Mustard oil – 3 tbsp Yellow mustard 2tsp Cumin seeds – 1 tsp Tomatoes – 2 medium, pureed Garlic – 5-6 cloves, minced Green chilies – 2, slit Turmeric powder – ½ tsp Red chili powder – ½ tsp Coriander powder – 1 tsp Salt – to taste Fresh coriander leaves – for garnish Water – as required #spicysecretsbysnigdha #biharifood #besansabji #lunchthali #cooking #food Your Queries besan ki sabzi,besan ki sabji,besan ki sabji recipe,besan ki sabji recipe in hindi,besan ke gatte ki sabji,besan sabzi,besan pyaz ki sabji,besan katli ki sabzi in hindi,how to make besan ki sabji,gatte ki sabzi,gatte ki sabzi recipe,besan ki katli,besan ki sabji bihari style,besan ki sabzi recipe,sarson wali besan ki sabji,besan,besan ke gatte,pitod ki sabzi recipe,besan sabji,gatte ki sabji,rajasthani gatte ki sabzi recipe