Скачать с ютуб [兩餸一湯] 京葱甜醬炒帶子Scallops & Leeks油炸鬼粉絲肉碎蒸蛋 Steamed Egg w Pork & Fried Dough紹菜鯪魚肉滾湯 Cabbage & Dace Soup в хорошем качестве

[兩餸一湯] 京葱甜醬炒帶子Scallops & Leeks油炸鬼粉絲肉碎蒸蛋 Steamed Egg w Pork & Fried Dough紹菜鯪魚肉滾湯 Cabbage & Dace Soup

今餐嘅餸菜，唔算得上係老菜， 但懷舊嘅感覺非常強烈。 多謝阿嫲 😊 兩餸一湯 2 Dish 1 Soup: 京葱甜醬炒帶子 Stir Fry Scallops & Leeks 油炸鬼粉絲肉碎蒸蛋 Steamed Egg with Pork and Fried Dough 紹菜鯪魚肉滾湯 Cabbage and Minced Dace Soup Ingredients 京葱甜醬炒帶子 Stir Fry Scallops & Leeks Scallops 帶子 350-380g Leek 京葱 160-180g Ground White pepper 白胡椒粉 a pinch Hoisin Sauce 海鮮醬 50g Fish Sauce 魚露 10g Light Soy Sauce 生抽 20g Corn oil 粟米油 油炸鬼粉絲肉碎蒸蛋 Steamed Egg with Pork and Fried Dough Minced pork 免治豬肉 100g Eggs 雞蛋 4pcs Vermicelli 粉絲 30g Fried dough stick 油炸鬼 0.5 pc Salt 鹽 0.25tsp Corn oil 粟米油 5g Green scallions 葱花 10g Water 水 30ml Pork marinade 豬肉醃料 Granulated sugar 白砂糖 5g Tapioca Starch 木薯粉 3g Sesame oil 麻油 8g Salt 鹽 a pinch Ground white pepper 白胡椒粉 a pinch 紹菜鯪魚肉滾湯 Cabbage and Minced Dace Soup Baby Chinese Cabbage 紹菜 ( 潮州白 ) 200g Tofu 豆腐 500g Minced Dace 鯪魚肉 240g Dashi packs 日式高湯包 3pcs Water 水 2L Minced Dace seasoning 鯪魚肉調味 Salt 鹽 0.25tsp Chicken powder 雞粉 0.5tsp White ground pepper 白胡椒粉 a pinch Green scallions 葱花 20g Tapioca starch 木薯粉 5g post-video production: www.briangoh.net #兩餸一湯 #泰山自煮 #tarzancooks #京葱甜醬炒帶子 #油炸鬼粉絲肉碎蒸蛋 #紹菜鯪魚肉滾湯 #家常便飯 #住家菜 #自家煮 #晚餐 #scallops #eggs #frieddough #cabbage #minceddace #soup #dinner #chinesecuisine #familydinner #simplerecipe #easycooking