Скачать с ютуб 「素食」元宵节快乐！手搓爆浆黑芝麻汤圆 |【Vegan】The Lantern Festival Delicacy: Black Sesame Rice Dumplings в хорошем качестве

「素食」元宵节快乐！手搓爆浆黑芝麻汤圆 |【Vegan】The Lantern Festival Delicacy: Black Sesame Rice Dumplings

The Lantern festival is just around the corner, and the rice dumpling is a delicacy in this festival. I have had many different flavors of rice dumplings, and my favorite one is with the black sesame filling. Traditionally, a lot of lard or butter is added to the filling. In this episode, I am sharing the vegetarian version. It tastes really delicious, you must try it! 马上快要元宵节了，我们南方人汤圆是少不了的，话说吃过好多种类的汤圆，但我心中最经典最喜欢的还是黑芝麻馅，传统做法会添加大量猪油或黄油，今天我分享这个素食版本，味道真的也超级好吃，一定要试试！ Ingredients/食材: 水磨糯米粉 100g Glutinous Rice Flour 开水 50g Hot Water 冷水 25g Cold Water （采用半烫面法会让汤圆皮延展性更好不易开裂） (Using the half-half water method will make the dumpling dough more malleable and less likely to crack) 馅料/Fillings： 生黑芝麻 100g Raw Black Sesame 有机颗粒花生酱 50g Organic Peanut Butter 红糖 50g Brown Sugar 陈皮 3g Dried Tangerine Peel 盐 1小撮 (0.6g) Small Pinch of Salt 无味椰子油 25g Unflavored Coconut Oil (不介意椰子味也可以用原味）(You can also use the original flavor if you don’t mind the coconut flavor) 我的IG: chusvegans Don't forget to follow me on Instagram: chusvegans My name is Chu and I am a vegan enthusiast, thanks for visiting my channel, I hope you enjoy it. My philosophy is vegan dishes can be delicious! And I invite you to join me in making the world a sweeter place! 喜欢我的视频请点赞，订阅并打开小铃铛，可以第一时间看到我的更新。 Turn on the notification and be the first to watch my videos 每周更新 New Video Every Week 【Chu’s Vegan, Choose Vegan】 © Copyright by Chu’s Vegan #ChusVegan#Vegan#素食