Скачать с ютуб Cheese Corn Balls 🌽🧀 в хорошем качестве

Cheese Corn Balls 🌽🧀

Welcome to Episode 1 of ✨ Crazy About Corn 🌽✨ I am actually quite crazy about this series and corn!! With monsoons here, I can’t wait to share my favourite corn recipes with you that are made for the soul ☺️ Of course the first recipe had to be the classic and irresistible Cheese Corn Balls 🌽🧀 Here’s how you make them at home ☺️ Ingredients : Boiled Potatoes - 3 nos Roasted Corn - 1/2 Cup Capsicum - 1/2 no Garlic - 3 cloves Green Chillies - 2 nos Chilli flakes - 1 Tsp Oregano - 1 Tsp Salt & Pepper - Taste Processed Cheese - 1/2 Cup Mozzarella Cubes - 8-10 nos Bread Crumbs - 3 Tbsps For coating : Bread Crumbs - 1/2 Cup Flour/ Maida - 2 Tbsps Cornflour - 2 Tbsps Water - 6-7 Tbsps Salt & Pepper - Taste Kashmiri Chilli Pwd - 1/2 Tsp Oil For Frying Process : * Start by boiling & grating the potatoes * Add in the grilled corn kernels along with the finely diced capsicum, green chillies, grated garlic, oregano, chilli flakes, processed cheese, salt & pepper to taste along with the bread crumbs - mix to form a dough * Take out equal sized dough balls of the potato mixture, flatten it up and add a small cube of mozzarella cheese in the centre, enclose it with the mixture & form even sized balls * To make the slurry, mix together corn flour, flour, salt & pepper to taste, red chilly pwd along with some water to form a thin batter * Dip each dough ball in the batter & immediately coat with some bread crumbs - refrigerate the coated cheese corn balls for 20-30 mins before deep frying them * Deep fry the cheese corn balls in some hot oil until golden brown & crisp * Serve these cheesy, crispy Cheese Corn Balls alongside your favourite dip & Enjoy 🌽🧀 Happy Monsoons ♥️ #CrazyAboutCorn #corn #cheese #monsoon #delicious #explore #corn #cheese