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Скачать с ютуб చపాతీ పెరుగన్నంలోకి అదిరిపోయే కేరట్ ముల్లంగి పచ్చడి | Gajar Mooli Achar | Mullangi Carrot Pachadi в хорошем качестве

చపాతీ పెరుగన్నంలోకి అదిరిపోయే కేరట్ ముల్లంగి పచ్చడి | Gajar Mooli Achar | Mullangi Carrot Pachadi 7 месяцев назад


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చపాతీ పెరుగన్నంలోకి అదిరిపోయే కేరట్ ముల్లంగి పచ్చడి | Gajar Mooli Achar | Mullangi Carrot Pachadi

Hello Foodies!! Welcome to Vismai Food!!! Today we're sharing a recipe for Carrot Mullangi Pachadi or Carrot Radish Pickle or Gajar Mooli Achar or Carrot Mullangi Avakaya. This pickle or pachadi is super delicious and can be easily prepared at home. This pickle is super famous in north states and can be preserved upto 4 to 5 months easily. The recipe requires only a few ingredients including Carrots, Radish, dry chillies, mustard, green chillies, coriander seeds, black pepper, fenugreek, saunf, cumin, garlic pods, mustard oil, kaalonji, hing, turmeric, aamchoor powder and black salt which are all easily available ingredients in every house hold. This Carrot Mullangi Pachadi or Carrot Radish Pickle or Gajar Mooli Achar recipe pairs with rice, dosa, chapati, and roti well. We'll walk you through the process of making Carrot Mullangi Pachadi or Carrot Radish Pickle or Gajar Mooli Achar recipe step by step. Continue watching the video until the end to learn how to make a quick veg pickle or pachadi at home. Try making this recipe at home and let us know how it turns out. #carrotradishpickle #carrotmullangiavakaya #carrotmullangipachadi #gajarmooliachar #vismaifood #vismaifoodrecipes #vismaifoodpickles #vismaifoodpachadirecipes #hellofoodies Detailed recipes with Ingredients and Method in English & Telugu visit https://www.vismaifood.com/ Check out our kitchenware, appliances, utensils, and ingredients by the following link: Vismai Food's Amazon Store 🛒: https://www.amazon.in/shop/vismaifood Ingredients for Carrot Radish Pickle: •20-25 Dry Chillies(25 gms) •2.1/2 tbsp Mustard •1 tbsp Coriander •1 tbsp Black Pepper •1/2 tsp Fenugreek •1 tbsp Cumin •1 tbsp Saunf •100 gms peeled Carrots •125 gms Peeled Radish •6-7 Green Chillies slit •20-25 Garlic pods •100 ml Oil •1/2 tsp Hing •1/2 tsp Turmeric •1/2 tsp Black Salt •2.5 tbsp Aamchoor Powder •2 tbsp Salt •1/4 cup Mustard Oil •1/4 tsp Kalonji seeds Other Varieties of pickles / pachadi recipes from Vismai Food: Mix veg pachadi recipe:    • ఒక రోజుకి కావలసిన పోషకాలన్నీ అందించే ...   Gongura Pachadi Recipe:    • Gongura Pachadi | గోంగూర పచ్చడి | Pul...   Sweet Ginger Pickle Recipe:    • Ginger Pickle | తియ్యటి అల్లం నిలవ పచ...   Tomato Red Chilli Pickle Recipe:    • Tomato Red Chilli Pickle | టమాటో పండు...   Onion Chutney Pickle Recipe:    • Onion Chutney | ఉల్లిపాయ పచ్చడి | ఇడ్...   3 Types Allam Pachadi Recipes:    • Allam Pachadi | Ginger Pickle | అల్లం...   Gongura Nuvvula Pachadi:    • GUNTUR GONGURA NUVVULA PACHADI|Guntur...   Green Chili Chutney:    • ఈ టిప్స్తో  పచ్చిమిర్చి పచ్చడి అదుర్స...   Mullangi Pachadi:    • నెల రోజుల పైన నిలవుండే ముల్లంగి పచ్చడ...   Vankaya roti pachadi:    • తెలుగింటి అసలైన వంకాయ టమాటో రోటి పచ్చ...   Follow us on Social Media:   / vismaif     / vismaifoodies     / vismai-food-.  . Vismai Food Team: Executive Producer: Swetha Paruchuri Music: Kalyani Malik Camera: Phani Sudhir Editing: Koti Social Media Manager: A.K

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