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Quick & Easy Chicken Masala (Dry) Recipe

Sizzles in the pan, and drizzles outdoors! The monsoon has begun and with that has come a longing for stronger aromas and flavourful recipes— like this Chicken Masala :) An easy recipe that is guaranteed to please your taste buds. It's a known fact that curry leaves and mustard seeds make a delightful pair and this recipe makes the most of it! You just have to try it 😁 1 US Cup= 240 ml Ingredients: 400 grams Chicken pieces 1 teaspoon Salt 1 teaspoon Chili Powder (Kashmiri) 1 Tablespoon Ginger-Garlic paste Juice of 1/2 a Lime Oil, as needed for cooking 1 teaspoon Mustard Seeds 1 teaspoon Cumin Seeds 1" Cinnamon 4-5 Black Peppercorns 4 Cloves 2 dried Red Chilies 2 Bay Leaves 1 sprig of Curry Leaves 1 Tablespoon of Chopped Garlic 2 Large Onions, finely chopped 1-2 Green Chilies, finely chopped 1 Large Tomato, finely chopped 1 Tablespoon Chili Powder (Kashmiri) 1 Tablespoon Coriander Powder Salt to taste 1/2 teaspoon Sugar Few Curry Leaves #ExperienceSusegad Find Clyde D'Souza describing the beauty of Goa's culture in his book ‘Susegad: The Goan Art of Contentment’ https://www.amazon.in/gp/product/B08X... It's now available internationally: https://www.amazon.com/gp/aw/d/067009... And if you're into podcasts, why not listen to Clyde talking about Goa with noteworthy individuals? Click here to listen to 'Susegad Stories from Goa': https://open.spotify.com/show/3wuewIE... Music Credits: Claudia by C Alvares from the Konkani movie Nirmon (Instrumental by Tabitha Dias)