Скачать с ютуб Spicy Crab & Raw Shrimp Som Tam l Papaya is so expensive now⚠️ | Yainang в хорошем качестве

Spicy Crab & Raw Shrimp Som Tam l Papaya is so expensive now⚠️ | Yainang

I'm out of papaya since it is imported from Thailand and selling for 500 baht a kilo! So, instead of making the usual papaya salad, let's try this hot & spicy crab and raw shrimp Som Tam with Danish berries. Link to english comments: https://ginpaithairang.com/en/c/EPayD... #yainangdenmark https://ginpaithairang.com 0:00:15 Welcome to Gin Pai Thai Rang! 0:00:17 How's everyone doing? 0:00:20 Today I'd like to share a hot and spicy dish. 0:00:25 It's a White Shrimp and Crab Som Tam. 0:00:32 This here is a Danish fruit. 0:00:35 It's usually used to make jam. 0:00:38 It's sooo sour! 0:00:42 Sour, but a hint of sweetness. 0:00:46 Mostly sour. 0:00:47 Sort of like mulberry. It's sour and sweet. 0:00:55 So today I'm trying it with som tam. 0:00:59 Some apples here. 0:01:00 This is kohlrabi or 'glaskål'. 0:01:06 It's a great papaya substitute for som tam. 0:01:08 Papaya is so expensive recently! 0:01:10 So I just make my salad with whatever I got. 0:01:13 I have fried chicken here. 0:01:14 Take a look. 0:01:16 Crispy fried chicken to cut the spiciness. 0:01:20 And some red onions. 0:01:23 So this sour fruit... I usually eat it with a Thai sauce. 0:01:31 And today I'm trying it with my seafood salad. 0:01:37 Let's pour all that in. 0:01:49 I want to show you how I mix it. 0:01:56 Now pour the rest out. 0:01:59 Let me put this over here. 0:02:03 And this is kohlrabi or 'glaskål'. 0:02:06 I usually replace papaya for this in my som tam. 0:02:10 It's about 5-6 kroner a piece. 0:02:14 Here. 0:02:18 Time for the chicken. 0:02:23 Let's eat together! 0:02:27 I'll taste the sauce first. 0:02:34 Wonderful! 0:02:36 I haven't eaten crab in a long time 0:02:39 because I couldn't find fresh ones. 0:02:40 I bought this for 400 baht a kilo. 0:03:10 Tasty. 0:03:13 It's great with pla ra. 0:03:23 No seeds. 0:03:50 So tasty! 0:03:55 There's eggs in here. 0:04:04 The meat's so sweet. 0:04:10 First time I see this shell pattern. 0:04:21 Let's go for the raw shrimp. 0:04:56 I have to dig all the shrimp up. 0:04:57 They're drenched in sauce. 0:05:07 I forgot about this. 0:05:25 I love white popinac seeds. 0:05:38 Crispy. 0:05:49 I bought frozen crispy fried chicken and cooked it in the air fryer. 0:05:55 These noodles... are so thick. 0:06:25 It's 3 PM here. 0:06:29 So this is lunch. 0:06:46 Apple. 0:06:53 So delicious. 0:06:58 I got no sour mangoes here, so I use apples instead. 0:07:37 So much meat. 0:07:55 This is the best part. 0:07:58 It'll hurt my mouth. 0:08:17 Yummy! 0:08:20 These are string beans. 0:09:13 Goes well with the salad. 0:09:23 It's barely has flavor. 0:09:32 But it's crunchy. 0:10:20 The crust is crispy. 0:10:39 Wanna know why I've been eating so many Thai salads? 0:10:43 Because I had too many Danish dishes in Christmas and New Year. 0:11:17 I like that it has no seeds. 0:11:22 So I can eat them all. 0:11:35 Sour. 0:12:19 It's almost like eating in Bang Saen beach. 0:12:33 So meaty. 0:12:37 Look at this one. 0:12:47 Now dip it. 0:13:05 I'm so happy. 0:13:19 Did I crack this one already? 0:13:20 Oh, I did. 0:13:33 Did you hear that? 0:13:47 If something falls out of my mouth, it's probably my teeth. 0:13:57 Amazing! 0:14:11 Tasty! 0:14:12 So tasty! 0:14:14 This one. 0:14:16 It's big. 0:14:18 Better go for this one. 0:14:20 It's been swimming in sauce for a while. 0:14:23 It's all drenched. 0:15:55 KFC with padaek (pickled fish sauce). 0:16:09 These noodles are too thick. 0:16:11 They should be a bit smaller. 0:16:25 Shrimp paste. 0:16:28 Here it is. 0:16:48 It tastes like pickled crab eggs. 0:16:54 It's not cracked open yet, so I'll save it for later. 0:17:16 Sorry if I'm not talking to you much. 0:17:18 This just tastes so good. 0:17:20 Wanna know more about Gin Pai Thai Rang? 0:17:23 Gin Pai Thai Rang. (This is who we are) 0:17:25 Like mixing white popinac seeds and berries. 0:17:34 Tasty! 0:17:36 It tastes better this way. 0:17:40 Because it mixed really well. 0:17:55 Thank you so much, everyone. 0:17:57 So I wanted to share how other foods go well with Thai pla ra, and such. 0:18:03 Like if you're pregnant and living abroad, you can handle those cravings with these. 0:18:06 It's both sweet and sour! 0:18:08 I also wanted to make a Som Tam with Danish ingredients. 0:18:13 So don't judge me for always making the same dishes. 0:18:17 One day I'll show you how to make curry too. 0:18:20 I'll have my boyfriend to join us for a some videos 0:18:23 since lots of people miss him. 0:18:26 I'll cook Thai food for him. 0:18:29 That way I won't be eating alone. 0:18:31 I was so happy when we had that Christmas meal together. 0:18:37 I'll have to invite him more often. 0:18:38 Anyways, I'll see you all later. 0:18:40 Be blessed with wealth! 0:18:42 If you have questions, leave a comment below. 0:18:46 Be blessed with wealth! Bye-bye!