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How to Cook the Best Oven Brisket | Texas Styled

Today we take a select brisket from Walmart and show you How to Cook the Best Oven Brisket, Texas Styled. #howtocookbrisketintheoven, #texasstylebrisket, #ovenbrisket, #beefbrisket, #ovenbrisketecipe, #howtomakebrisketintheoven, #howtocookbrisketinoven, #ovenbakedbrisket Detailed brisket Trim    • The Ultimate Brisket Tutorial for Beg...   Brisket Cook Trim and season with seasonings of your choice. 225 degree for first hour 250 for 2nd hour 275 for rest of the cook Spritz at the 4-5 hour mark {Timings should be adjusted based on your ovens and size of your brisket} Wrap brisket in paper/foil when satisfied with color/bark/crust. Temp should be around 180. Start probing for temp/tenderness after 1-1.5 hours. Finished temp should be 205-210 degrees. Rest brisket for at least 2 hours before slicing. 00:00 Introduction 00:23 Trimming 01:39 Seasoning 03:20 Cooking 07:00 Wrapping 08:30 Resting 09:05 Slicing/Tasting 10:37 Outro