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Umm Ali (Egyptian Dessert) Recipe By Food Fusion

Umm Ali is a famous Egyptian dessert recipe from scratch. Tip: You can replace puff pastry with croissants or puff pastry biscuits (Bakar Khani). #HappyCookingToYou #FoodFusion #OlpersCream Written Recipe: https://bit.ly/3ki5u9V Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow ‪@HealthyFoodFusion‬ & ‪@FoodFusionKids‬ for healthy food & kid's special recipes. 00:00 Umm Ali 00:19 Prepare puff pastry 01:13 Prepare milk 01:43 Assembling Serves 5-6 Recipe in English: Ingredients: -Puff pastry 250g -Doodh (Milk) 1 litre -Olper’s Dairy Cream 200ml -Condensed milk 300ml -Darchini powder (Cinnamon powder) ½ tsp -Khopra (Desiccated coconut) -Kishmish (Raisins) -Hazelnuts roasted & roughly sliced -Akhrot (Walnuts) roasted & roughly chopped -Pista (Pistachios) roughly sliced -Olper’s Dairy Cream 3-4 tbs -Badam (Almonds) flakes -Badam (Almonds) -Akhrot (Walnuts) Directions: -On a clean cutting board,sprinkle dry flour,place puff pastry and roll out in rectangular shape with the help of rolling pin then cut into 3 portions. -Grease baking tray with melted butter,place puff pastry and brush with melted butter. -Bake in preheated oven at 180 C for 15 minutes (on both grill). -After baking,let it cool. -In a pot,add milk,cream,condensed milk and whisk well,turn on the flame,mix continuously,bring it to boil & set aside. -On baking dish,break puff pastry into pieces,sprinkle cinnamon powder,desiccated coconut,raisins, hazelnuts,walnuts,pistachios,prepared milk,topped with cream and sprinkle almonds. -Bake in preheated oven at 180 C for 20 minutes. -Garnish with almonds,walnuts & serve! Recipe in Urdu: Ajza: -Puff pastry 250g -Doodh (Milk) 1 litre -Olper’s Dairy Cream 200ml -Condensed milk 300ml -Darchini powder (Cinnamon powder) ½ tsp -Khopra (Desiccated coconut) -Kishmish (Raisins) -Hazelnuts roasted & roughly sliced -Akhrot (Walnuts) roasted & roughly chopped -Pista (Pistachios) roughly sliced -Olper’s Dairy Cream 3-4 tbs -Badam (Almonds) flakes -Badam (Almonds) -Akhrot (Walnuts) Directions: -Clean cutting board per maida chirak dein,puff pastry rakh dein aur rolling pin ki madad sa rectangular shape mein bail lein phir 3 portions mein cut ker lein. -Baking tray ko melted makhan sa grease karein,puff pastry rakh dein aur brush ki madad sa melted makhan laga lein. -Preheated oven mein 180 C per 15 minutes kliya bake ker lein (on both grill). -Baking ka bad thanda ker lein. -Pot mein doodh,cream aur condensed milk dal ker ache tarhan whisk ker lein,chulha on karein aur ubal anay dein aur musalsal chamcha chalatay rahein & side per rakh dein. -Baking dish mein puff pastry ko break ker ka dal dein,darchini powder,khopra,kishmish, hazelnuts, akhrot,pista,tayyar doodh dal dein aur upper sa cream aur badam dal dein. -Preheated oven mein 180 C per 20 minutes kliya bake ker lein. -Badam & akhrot sa garnish ker ka serve karein.