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Gravy Sauce Jollibee Gravy Recipe Home Ingredients • Jollibee Style Gravy | Using Crispy F... #FoodaliciousHomeStyle #GravySauce #MashedPotatoes Ingredients: 2-3 tbsp butter ( unsalted ) 5 tbsp all purpse flour 1 chicken broth cube 1 beef broth cube 2 1/4 to 2 1/2 cup boiling water 1/4 tsp ground black pepper Procedure * Dissolve chicken and beef bouillon cube in hot water, set aside * Melt butter in a pan, over low heat * Add half of the flour, stirring constantly then add the rest * Cook until color of the flour turns to medium brown * Gradually add the chicken and beef stock continue whisking until it’s completely incorporated Make sure there were no lumps remain ( much better to use wire whisk ) * Add ground black pepper * Bring gravy to a boil, simmer for a few minutes until gravy reaches the consistency you prefer, takes 3-5 minutes * Share and Enjoy! Tips: Gravy thicken as it cools so keep your gravy warm, You can transfer it in a small thermos to keep it hot and pourable before serving.. How to fix gravy? * If gravy is too thick, just add water continue whisking then let it simmer * If it’s too thin, simmer for a few minutes until gravy reduces and thicken * If there are lumps, strain the gravy after cooking HOW TO MAKE MUSHROOM GRAVY USING CRISPY FRY • HOW TO MAKE MUSHROOM GRAVY USING CRIS... Please like share and subscribe to our channel for more easy recipes! Thank you for watching! 😊 Thank you so much!!! ❤️