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Nutella Marbled Pound Cake - with yoyomax12 10 лет назад


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Nutella Marbled Pound Cake - with yoyomax12

A lovely dense and moist pound cake marbled with delicious nutella hazelnut spread. Nutella playlist:    • Desserts Using Nutella   *note* if you see any videos set to "private" on this list it is because they have been loaded but have not gone live yet. They are coming soon! 1 1/2 (204g) cups flour 4 large eggs 2 tsp (10ml) vanilla 3/4 tsp (2g) baking powder 1/4 tsp (1g) salt (omit if using salted butter) 1 cup (250g) butter softened 1 1/4 cups (250g) white granulated sugar One 13 oz jar of Nutella (about 370g) (I suggest in the video you use less, but that is up to you, it depends on how thick you want the nutella ribbon to be). Combine eggs and vanilla and beat together slightly and set aside. Combine baking powder, salt and flour in a bowl set aside. In a large bowl cream together the butter and sugar,add in the egg mixture and beat well. Add the flour mixture a little at a time until combine. Spread 1/3 of the batter in the bottom of a large loaf pan ( I used a 5"x9" / 14cm x 23cm loaf pan) that has been greased and lightly floured. Spoon half of the nutella onto the batter, gently spreading it to the edges of the pan. Place another 1/3 of the batter over the top of the nutella and spread evenly. Top with the second half of the nutella and then top with the remaining 1/3 of the batter. Take a butter knife and gently swirl the batter and nutella layers together, being careful not to overmix. Bake at 325F (162C) for 1 hour to 1 hour 15 minutes or until the cake is done in the center. Allow to cool completely and slice :) Found the recipe here: http://danatreat.com/2009/09/nutella-... INFO ABOUT ME :) My name is Tammy and I live in Northeastern Ontario Canada. I am a married, full-time working mom of one teenaged son. Contact me here: http://yoyomax12.weebly.com/contact-m... Facebook https://www.facebook.com/TammyYoyomax... Pinterest   / yoyomax12   Google Plus: google.com/+yoyomax12 Twitter:   / yoyomaxtwelve   If you subscribe any new video I make will show up in your subscription box, delivered to you like a new magazine to your door. You can even go to your subscriptions section of your channel and click on "manage subscriptions" and select "email with new uploads" on my channel. This way you will get an email telling you I have a new video up if you don't go to YouTube often. I LOVE comments and I read each and every one of them. I try very hard to answer questions when I can, but there is an excellent chance your question has been answered in the description box or in the comments, so please take a look. My favourite channel here on YouTube is CookingAndCrafting. Beth lives in Hawaii and makes great meals, desserts and crafts. We met here on YouTube by commenting on each others videos and have since met each other several times in "real life". She is a lovely person and a great friend. Please check her out :)    / cookingandcrafting  

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