Скачать с ютуб How to Make Seafood Salad (Thai Version) в хорошем качестве

How to Make Seafood Salad (Thai Version)

Sour and spicy compliments sweet seafood so well in a Thai Seafood Salad. Warning: adjust the chillis to your enjoyment level; you want to eat as much of this salad as possible! How to Make Seafood Salad (Thai Version) Ingredients: 250 g of prawns, cleaned, deveined and de-shelled:    • How to Clean & Devein Prawns/ Shrimps...   180 g of frozen squid, pre-cut and thawed: https://hcws.link/frozensquid 100 g of minced pork, optional: https://hcws.link/porkminced 1/2 tbsp of salt 80 g of red onions, sliced: https://hcws.link/onionred 2 tbsp of roasted peanuts: https://hcws.link/peanut 3 tbsp of lime juice: https://hcws.link/keylime 1/2 tbsp of minced garlic: https://hcws.link/garlic 1 tbsp of fish sauce: https://hcws.link/fishsauce some chilli flakes from red birds eye chillies, to adjust to your spicy enjoyment 30 g of spring onions, cut into 1.5 inches in length: https://hcws.link/springonion 60 g of flat-leaved parsley 190 g of tomatoes, cut to wedges: https://hcws.link/tomato 5 tbsp of Thai Nam Tam Khiaw, or Coconut Syrup Sauce for Thai Salads:    • Nam Tarn Kiew - Coconut Syrup for Tha...   Utensils: pan: https://hcws.link/sswok28cm strainer: https://hcws.link/medstrainer mixing bowl: https://hcws.link/mixingbowlglass Subscribe at: https://www.youtube.com/c/HomeCooking... #HomeCookingWithSomjit