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Broken Wheat Laddu || Nurukku Gothambu Laddoo 4 года назад


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Broken Wheat Laddu || Nurukku Gothambu Laddoo

Ingredients: Broken wheat-1 cup Water-2 cups Ghee-about 4 tsp Sugar-3/4 cup Food color-a pinch (red or orange) Salt-a pinch Grated coconut-3 tbsp Raisins and Cashews-few Lemon juice-1/4 tsp Preparation: Wash the broken wheat well and drain the water. In a pressure cook; add a teaspoon of ghee and add broken wheat. Roast for about 3 minutes until dry and crisp (without changing its color). Add two cups of water, food color and salt. Pressure cook for two whistles ion high flame. Allow to release the pressure by itself. In a non-stick pan; heat a teaspoon of ghee. Roast cashew and raisins. Add coconut grated and roast a minute. Add cooked broken wheat, sugar and lemon juice. Mix well and cook until dry. When it becomes dry add a teaspoon of ghee and cook again until the mixture leaves from the sides of the pan well. Transfer it in to a greased plate and make laddus while it is still warm. (Grease your palms with ghee; while making). Check out all my recipes at https://www.12recipebook.com Visit Our Facebook Page for Daily Updates:   / 12recipe   Our Instagram Page:   / fejnaem  

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