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Simple Fruit Tart | Home Movies with Alison Roman

Set your fears aside, anyone can bake! Today we’re testing this theory by teaching Michael how to make a Simple Fruit Tart. It’s a salty, buttery shortbread crust, filled with a not-too-sweet vanilla pastry cream, and accented beautifully with the fruit of your choice. For me, it’s got to be red fruits of all shapes and sizes, but for Michael’s partner Chris, we’re doing his favorite: bananas. Sweet Enough is out 3/28/23 (US), 4/05/23 (Australia), 4/17/23 (Netherlands), 4/20/23 (UK) Pre-order the book HERE https://sites.prh.com/sweet-enough-al... Purchase the book bundled with merch HERE http://shop.alisoneroman.com Shop this recipe HERE http://bit.ly/3YiqjCH and use code ‘sweetenough’ at checkout for $50 off your first order of $99 or more. RECIPE URL: https://anewsletter.alisoneroman.com/... CHAPTERS 0:00 Simple Fruit Tart from Sweet Enough (with Michael Wooten!) 2:00 Thank you FreshDirect (Use "sweetenough" at checkout) 3:03 Overview of the tart recipes 5:10 Making the pastry cream (She's startin') 16:53 Making the crust 25:14 Assembling the tart #fruittart #sweetenough #alisonroman Subscribe to A Newsletter: https://anewsletter.alisoneroman.com Find Nothing Fancy online: https://www.alisoneroman.com/nothing-... Find Dining In online: https://www.alisoneroman.com/dining-in Website: https://www.alisoneroman.com/ Instagram:   / alisoneroman   Twitter:   / alisoneroman   VIDEO CREDITS DP: Dennis Robert Thomas (@dennisorthomas) B Cam: Sean Ryan (no IG) Sound: Yves Albaret (@yvesarmand) Editor: Grace Palmer (@palmer_ihardlyknowher)