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Here are the names of some of the delicious foods in India that include fish and meat and different types of curry: Here are the names of some of the delicious foods in India that include fish and meat and different types of curry: Fish curries: Bengali fish curry (also known as maacher jhol) Goan fish curry (also known as xitt coddi) Kerala fish curry (also known as meen curry) Andhra fish curry (also known as chepala pulusu) Parsi-style fish curry (also known as patra ni machhi) Meat curries: Butter chicken (chicken cooked in a creamy tomato-based sauce) Chicken tikka masala (grilled chicken cooked in a spiced tomato-based sauce) Lamb vindaloo (spicy lamb curry from Goa) Rogan josh (slow-cooked lamb curry from Kashmir) Chicken korma (chicken cooked in a rich, creamy sauce) Vegetarian curries: Chana masala (spiced chickpea curry) Aloo gobi (spiced potato and cauliflower curry) Saag paneer (spinach and cheese curry) Baingan bharta (spiced mashed eggplant curry) Dal makhani (slow-cooked lentil curry) Biryani: Chicken biryani (spiced rice dish with chicken) Lamb biryani (spiced rice dish with lamb) Vegetable biryani (spiced rice dish with mixed vegetables) Tandoori dishes: Tandoori chicken (marinated and grilled chicken) Tandoori fish (marinated and grilled fish) Tandoori lamb chops (marinated and grilled lamb chops) These are just a few examples of the delicious foods you can find in India. There are many more regional and local specialties to explore!