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Lagering Beer Under Pressure - Ask the Doctor e4

Lagering Beer Under Pressure - Ask the Doctor part 4 Learn more with me on how to become better at homebrewing: https://solo.to/drhansbrewery Gear I Use and recommend over at Amazon: http://bit.ly/drhanssf Visit my website for my free ebook: http://bit.ly/DrHans Liked the video, Buy me a beer at: https://bit.ly/ByMEaBEER If you enjoy my content, consider supporting me over at Patreon. Even $2 a month helps me out making more and better content for you. Recipes and Vlog on Patreon: https://bit.ly/2V5Zsgz Also consider becoming a channel member for more content: https://bit.ly/3fVQav7 Putting out these videos is hard work, please support my channel by donating on Paypal: https://bit.ly/DonateDrHans Questions and comments answered in this video: metro mike67 Beautifully clear finished beer! All of the hops and trub came out in the first pint? Paul Roberts Silly question alert. Do the hops not become a grassy taste ? I've always been under impression you need to removed hop matter especially dry hopping?? 81dedhed Dr I always rinse my kegs etc after I sanitise. Is this necessary also what sanitiser do you use. Love the content bud Andy Willis Dr H another great video, though those pressures for fermentation seem very high. From the research and experimentation I have done thus far it appears that fermentation becomes inhibited at above circa 30 PSI and esters are suppressed (great for lagers not so good for other styles). The only thing I can think, looking at the temperatures your calculator suggests is that higher temperatures combined with higher pressures allow the yeast to keep working. Is this your experience? Thanks. Skeltaskib Hi Dr Hans love your videos. Do you still use the same temperatures and pressure as you say in this video (24c lager and 30c ales) at 2 bar? Some of your newer videos you use 15 psi? Simon Saxton I want to try this, how is carbonating achieved when bottling. I mean if you’ve boiled the alcohol off then the yeast would be dead so Batch priming might t produce anything ?? Домашний пивовар ВамБир крутой контент!!!Пэт худшая тара для пива!стекло навсегда Marcus Roos Please write a presure ferment beer bible! MaestroPdx what PSI are you lagering at under pressure? ********************************************************************************* Video Links: Pressurized Fermentation Q&A    • Pressurized Fermentation Q&A - Fermen...   Pressure vs no pressure experiment:    • Pressure vs NO Pressure Fermentation ...   Ultimate CO2 Carbonation Beer Calculator    • Ultimate CO2 Carbonation Beer Calcula...   Brewing Alcohol Free Beer 3 ways    • Brewing Alcohol Free Beer Part 1 - Pl...   Shake N Brew Playlist https://bit.ly/SHAKEnBREW Glass vs Pet Bottle oxidation experiment:    • Glass vs PET Bottle Best Way to store...   ********************************************************************************* Want to send beer mail for review? Contact me at: [email protected] *************************** Timestamps for your pleasure: 00:00 Lagering Beer under Pressure 00:47 Leaving hops and trub in the serving vessel/keg 00:58 Grassy taste from leaving hops in the vessel/keg 01:50 Grassy Beer 02:15 Rinsing after sanitizer 02:29 What Sanitizer do I use 03:13 Carbonation Calculator for Fermenting under Pressure and Force Carbing 03:34 High Pressure and Temp when Fermenting under Pressure 05:30 What I've never tried when fermenting under pressure 05:48 Lagers and esters 05:55 Esters under pressure 06:08 Ant Attack 06:32 Thank You so much! 06:50 Pressure Fermentation Q & A Videos 07:00 Do I still use the same temperature and pressure when fermenting under pressure 07:48 My recommended Temperature when fermenting under pressure 08:23 Bottling alcohol-free beers 09:36 Spaziba 09:55 Pressure Fermentation Beer Bible 10:06 Why I stopped posting Blog posts on my website 10:26 Get a free beer recipe ebook 11:03 Lagering Beer under Pressure ************************************************** #beer4k #brewbetterbeer #lageringbeer Cheers and thanks for watching /DrHans *DISCLAIMERS: Besides running this YouTube channel I also am a co-owner of the Swedish homebrewing store BrewGoat https://brewgoat.se

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