Скачать с ютуб ਖੜੋਦੇ ਕਾ ਸ਼ੋਰਬਾ | Kharode Da Shorba | Sanjeev Kapoor Khazana в хорошем качестве

ਖੜੋਦੇ ਕਾ ਸ਼ੋਰਬਾ | Kharode Da Shorba | Sanjeev Kapoor Khazana

A flavourful soup made with mutton trotter infused with simple spices. KHARODE DA SHORBA Ingredients 10-12 lamb trotters (kharode/paya), cleaned and washed 2 tbsps mustard oil 1 bay leaf 1 cinnamon stick 1 large onion, sliced Salt to taste 1 inch ginger, chopped 8-10 garlic cloves, chopped 1 tsp red chilli powder ¼ tsp turmeric powder 2 green chillies, chopped 1 cup fresh tomato puree 3 tbsps chopped fresh coriander leaves ½ lemon Fresh coriander sprigs for garnish . Method 1. Heat mustard oil in a pressure cooker till it smokes, reduce the heat to low and allow to cool slightly. 2. Add bay leaf and cinnamon stick and sauté till fragrant. Add onion and mix well. 3. Add a pinch of salt and sauté till the onion turns golden brown. 4. Add ginger and garlic and mix well. Continue to sauté till the raw smell goes away. 5. Add salt, red chilli powder, turmeric powder and green chillies chopped and mix well. 6. Add 2 tbsps water, mix and sauté for 30 seconds. Add 1 cup fresh tomato puree and 1 tbsp coriander leaves, mix, lightly cover and cook till the oil separates. 7. Add the lamb trotters and sauté on high heat for 2-3 minutes. Add 4 cups water and 1 tbsp coriander leaves, mix, cover and cook under pressure for 30-35 minutes on medium heat. 8. Open the cooker once the pressure has reduced completely, add remaining coriander leaves and squeeze the juice of lemon and mix. 9. Pour the kharode da shorba in a serving bowl, garnish with coriander sprigs and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook :   / chefsanjeevkapoor   Twitter :   / sanjeevkapoor   #SanjeevKapoor #KharodeDaShorba