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Framed by the Andes mountains and the Pacific Ocean, the Chilean valleys are a prime location for agriculture, the main source of income for the nation’s rural population. In this video, we take a closer look at the challenges faced by small-scale farmers, the backbone of Chile’s rural economy, and the innovative solutions offered by Savia – a local social enterprise working to reshape agricultural value chains in the Andean Valleys. Savia connects smallholder farmers directly with businesses in Santiago, such as restaurants, coffee shops, and hotels, providing them with a platform to sell their organic produce. The enterprise not only supports farmers’ livelihoods but also promotes the cultivation of certified organic products. This streamlined approach allows farmers to receive a 30–50% price increase compared to traditional markets. Meet Isidora, a smallholder farmer who shares a personal connection to her family’s farm and the unique products they cultivate. Additionally, Javiera highlights the practical benefits of working with Savia, including loyalty, better planning, and reduced commercial losses. Learn more about Savia here: https://www.nesst.org/savia #ikeasocialentrepreneurship #nesst #sustainableagriculture #smallscalefarming