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How to make an easy Brioche Buns with no machine needed, no overnight proofing but so rich and flluffy. Here's what you'll need: 2 whole eggs (large, room temp) 1 egg yolk 1/2 cup warm milk (125ml) 3 tablespoons sugar (45g) 2 tablespoons honey (25g) 2 teaspoons instant yeast (6g) 3 cups all purpose flour (375g) or bread flour in same weight (plus more for the counter) 1/3 cup unsalted butter(75g) adjust salt if using salted butter :) 1 teaspoon salt(5g) Eggwash: 1 egg yolk and 2 tablespoons of milk Bake in a (15 minute) preheated oven at 350F/180C for 22 minutes for convection 25 minutes for conventional oven on middle rack Notes: --Please note that flour has different protein content, please add more up to 1/4 cup if you need to. --You can use a standmixer too, please set at speed 2 for 8-10 minutes or until dough is smooth and elastic. PORTUGUESE: Aqui está o que você precisa: 2 ovos inteiros (grande, temperatura ambiente) 1 gema de ovo 1/2 xícara de leite morno (125ml) 3 colheres de sopa de açúcar (45g) 2 colheres de sopa de mel (25g) 2 colheres de chá de fermento instantâneo (6g) 3 xícaras de farinha multiuso (375g) ou farinha de pão no mesmo peso (mais mais para o balcão) 1/3 xícara de manteiga sem sal (75g) ajuste o sal se estiver usando manteiga com sal :) 1 colher de chá de sal (5g) Lavagem de ovo: 1 gema de ovo e 2 colheres de sopa de leite Asse em forno pré-aquecido (15 minutos) a 350F / 180C por 22 minutos para convecção 25 minutos para forno convencional na prateleira do meio Notas: --Por favor, observe que a farinha tem diferentes teores de proteína, por favor, adicione mais até 1/4 de xícara se necessário. --Você também pode usar um misturador padrão, defina a velocidade 2 por 8 a 10 minutos ou até que a massa fique lisa e elástica. My Dear Darlings, I appreciate you all so much. Thank you for showing love and support in everything I do and that I will work hard to give you the best and easy to make recipes. I hope you will enjoy this recipe. Please let me know and comment down below. Don't forget to subscribe and hit the bell button for you to be notified every time I upload new recipes. Thank you all my darling lovelies! Sending you all the love and positive vibes~ Weng 💙💙💙 Always choose love and kindness! All rights and ownership reserved to Savor Easy. Unauthorized use of my videos or 2nd edit and re-upload is prohibited. Some of my best recipes here: Soft And Fluffy Condensed Milk Bread • Soft And Fluffy Condensed Milk Bread Beautiful Garlic Bread: • Beautiful Garlic Bread Raisin Bread • Soft And Fluffy Raisin Bread Easy Recipe Brioche Bread • Fluffy BRIOCHE Bread Honeysoft Buns • HONEYSOFT BUNS Softest Buns Ever! Beg... Buttersoft Buns • BUTTERSOFT BUNS So Easy To Make Bread Please subscribe here / savoreasy My Son's YouTube channel / @littleredchef-learningisfu4390 FOLLOW ME ON: Facebook: / savoreasy Instagram: / savoreasy LIVE.LOVE.BAKE! Food for the soul: Isaiah 6:8 Then I heard the Lord asking, "Whom should I send as a messenger to this people? Who will go for us?" I said, "Here I am. Send me." #Brioche #EasyBreadRecipe #SavorEasy