Скачать с ютуб 街市🐟海魚推介🥬⚪🐟老闆推介🔊百分百海魚🐟💯好少有得賣👉好食😋抵食💰咁樣整的確好食👍有海魚食啦😁🐟一齊去街市買🦐🐟🦑品種多不勝數🦪🐡邊款魚最抵食😜點樣煮最實際🤭冇花巧👋簡單又好食😋FISH SOUP в хорошем качестве

街市🐟海魚推介🥬⚪🐟老闆推介🔊百分百海魚🐟💯好少有得賣👉好食😋抵食💰咁樣整的確好食👍有海魚食啦😁🐟一齊去街市買🦐🐟🦑品種多不勝數🦪🐡邊款魚最抵食😜點樣煮最實際🤭冇花巧👋簡單又好食😋FISH SOUP

⬇️⬇️English recipe follows⬇️⬇️ 煎海魚 材料： 海魚1條 處理： 1. 魚，打鱗，清除內臟，切齊尾部及切去魚鰭，清水洗乾淨，擎乾水。 2. 用粗鹽半茶匙，搽勻魚身，醃半小時。 3. 魚身清水沖乾淨，擎乾水，在每邊魚身斜3刀，兩面都撲上生粉。 烹調： 1. 大火在鑊中燒熱油2湯匙半。 2. 放魚落鑊，轉中火繼續煎。 3. 魚的一面已煎至金黃色，反轉繼續煎。 4. 魚的兩面都已煎至金黃色，轉大火，每面各煎多半分鐘。 5. 擎乾油，放魚上碟。 6. 在魚身上唧上沙律醬。 7. 完成，可享用。 Pan~fried sea fish Ingredients: Sea fish 1 No. Preparation: 1. The fish, get it scaled. Remove intestines. Cut its tail and fins. Rinse thoroughly. Drain. 2. Season the fish with cooking salt 0.5 tsp. Season for half an hour. 3. The fish, rinse thoroughly. Drain. Slantly cut 3 times on each side of fish. Put little tapioca starch on it. Steps: 1. Heat up oil 2.5 tbsp at high flame in wok. 2. Put fish in wok. Turn to medium flame and continue frying. 3. One side of fish has been fried into golden yellow, flip over and continue frying. 4. Both sides of fish have been fried into golden yellow, turn to high flame. Each side is to be fried for half minute more. 5. Drain the oil. Put fish on plate. 6. Squeeze salad sauce on top of fish. 7. Complete. Serve. 🐟🥘魚湯(系列)播放清單    • 魚湯(系列)🐟🥣6🔴   🌈這系列全部影片都有中英文翻譯 🐟魚 (系列播放清單)    • Плейлист   🌈這系列全部影片都有中英文翻譯 Closed Fishing Season is Over! 🐟Crispy Pan Fried Whole Sea Fish! 休魚期結束喇! 乾煎海魚 Crispy Fried Whole Fish