Скачать с ютуб Rayala Seema Special Pulagam Pachadi Pachipulusu | రాయలసీమ స్పెషల్ పులగం, పచ్చడి, పచ్చిపులుసు | USA в хорошем качестве

Rayala Seema Special Pulagam Pachadi Pachipulusu | రాయలసీమ స్పెషల్ పులగం, పచ్చడి, పచ్చిపులుసు | USA

#pulagampachadipachipulusu #rayalaseemaspecialpulagampachadipachipulusu #hyma'scookbook Detailed recipes with Ingredients and Method in English Titles & Telugu Today Special Pulagam, Pachchadi & Pachipulusu This combination is very popular in Rayalaseema, Andhra Pradesh. This homemade Pulagam, Pachadi & Pachipulusu is specially made during Pongal Festival Season, Adding a split green gram makes this recipe very nutritious and extra tasty. This recipe is popular as Rayalaseema Pulagam or Pesara pulagam or Pulagam pachadi. This is quick, delicious, and the best taste guaranteed if you follow the tips and measures provided in this video. Hope you try this yummy recipe at your home. Ingredients: For Pulagam Rice 2 Cups Green Moong Dal 1.5 cups Water 5 cups Salt as required For Chutney Peanuts 100g Red Dry Chili 30 Onion Large 1 Tamarind small lemon size Tomatos 2 Jeera 1 tbsp. Curry Leaves (some) Garlic Cloves 4 Oil 4 tbsp. For Pachipulusu Peanuts 1 cup (300g) Tamarind Large Lemon Size Onion 1 Cup (Sliced) Jaggery 2 tbsp. Salt to Taste Water as required Chili powder half tbsp. Oil 1 tbsp. #pulagampachadipachipulusu #hyma'scookbook #pallipachadi #pachipulusu #pulagam #chenakkaipachadi #rayalaseemaspecial #pesarapappupulagam #pulagamRecipe #moongdalrice #pulagamrecipeintelugu #hyma'scookbookrecipes #easyricerecipes