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Smoked Pulled Pork, Finishing Sauce, and Whiskey!

#bbq #pork #porkbutt #porkshoulder #whiskey #ryewhiskey #cocktail #cocktailsmoker #WhiskeyTherapy #homebar #smoker #grill 00:00 Intro 01:01 Ingredients for Pork 01:24 Trimming 03:36 Seasoning 06:19 First Whiskey Pairing 09:52 Smoker 10:28 Wrapping Pork Butt 11:12 Finishing Sauce 12:02 Finishing Sauce Ingredients 15:25 Pork Butt Reveal and Shredding 19:44 Second Whiskey Pairing 21:20 Outro Get ready to elevate your BBQ game with this mouthwatering smoked pulled pork recipe! In this video, we’ll guide you through the entire process, from trimming the pork shoulder to achieving that irresistible smoky flavor. We'll also be pairing some delicious whiskey with the smoked pork as well! 🌟 What You'll Learn: Tips for seasoning The best wood choices for smoking How to achieve tender, juicy pulled pork How to make a finishing sauce to truly elevate your pork Whether you're planning a backyard cookout or a cozy family dinner, this recipe is sure to impress. So fire up your smoker and join us for a delicious adventure! Don’t forget to like, subscribe, and hit the notification bell for more tasty recipes! 🔔 Recipe Details: Cooking Time: 10-16 hours Prep Time: 15 minutes Servings: Perfect for a crowd! 👉 Ingredients: Pork shoulder (butt) Your favorite BBQ rub Apple cider vinegar Wood chips (hickory, apple, or cherry) BBQ sauce (for serving) Let’s make some unforgettable smoked pulled pork, enjoy some whiskey, and learn to make a secret weapon to elevate the whole meal! 🍖🔥