Скачать с ютуб GUYANESE PHOLOURIE || Step by Step Recipe!- Episode 447 в хорошем качестве

GUYANESE PHOLOURIE || Step by Step Recipe!- Episode 447

If you would like to help support my channel, please check this out: https://paypal.me/matthewsguyanesecook ________________________________________________________________________ Amazon Affiliate Links: Glass Bowls: https://amzn.to/2WuHJ28 Karahi/Caldero Pack: https://amzn.to/2WriFJC Karahi/Caldero Pot: https://amzn.to/3dTZ0Ij Core silicone spoons: https://amzn.to/2T2cn13 Core silicone spoons (small pack): https://amzn.to/3cwkxpR Large Stainless Steel Spoons: https://amzn.to/2xWpmtA Nonstick Pot: https://amzn.to/3dINm2J Dutch Oven: https://amzn.to/3fO8R3M Wok that I love!: https://amzn.to/2AqwTBW ________________________________________________________________________ Ingredients and Measurements: To grind the split peas/dhal: 1/2 cup split peas 1 cup water To mix the pholourie: ground split peas 2 tsp. baking powder 1 tsp. sugar 1/2 tsp. yeast 1 tsp. turmeric/dye 2 tbsp. green seasoning 6 cloves garlic crushed 4 wiri wiri peppers crushed 1.5 tsp salt (use more or less depending on taste) 2.5 cups flour more water to mix into a soft dough oil to fry (about 4-5 cups) ________________________________________________________________________ Check out my other pholourie recipes! Flour Pholourie-    • Flour Pholourie || Roti Shop Pholouri...   Dhal Pholourie-    • Old School Guyanese Pholourie || Easi...   Karhi-    • Guyanese Karhi || Made with Freshly G...   Karhi with Shrimp-    • Karhi with Shrimp || Guyanese Karhi |...   Veggie Pholourie-    • Vegetable Pholourie || Vegetable Pako...   Baiganee-    • Making Baiganee With Grandma Linette ...   Tamarind Sour-    • Tamarind Sour || Tamarind Chutney- Ep...   Mango Sour-    • Guyanese Mango Sour || Mango Chutney ...   ________________________________________________________________________ Check me out on social media! Instagram- @matthews.guyanese.cooking Facebook- matthews.guyanese.cooking