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THE ORIGINAL CRACK BURGERS ON THE GRIDDLE - EASY RECIPE - NEXT VIRAL COOK?

Next VIRAL COOKING VIDEO?? It just might be! All we know is, WE CAN'T STOP EATING THESE CRACK BURGERS we made ON THE FLAT TOP GRIDDLE! This EASY RECIPE is SO GOOD, you HAVE TO MAKE these CRACK BURGERS on your GRIDDLE! DON'T FORGET TO ORDER YOUR COPY OF OUR FIRST COOKBOOKS HERE! SMASHED https://amzn.to/3vK5UKP THE EPIC OUTDOOR GRIDDLE COOKBOOK: https://amzn.to/3AXNjyg Visit Benson Farms here! https://bensonfarmsal.com/pages/waltwins Dalstrong! Check out the amazing lineup of DALSTRONG knives and other incredible products here: https://dalstrong.com/?ref=ZvdTUZDzJZ... Check out all things Pit Boss here https://pitboss-grills.com/featured/t... BECOME A WALTWINS SUPPORTER! Visit our Patreon Page here:   / waltwins   Get THE BEST tortillas shipped to your door https://tortillafam.com/pages/3pg-wal... CHECK OUT GOLDEN PROTECTIVE SERVICES FOR AMAZING NITRILE GLOVES! gpsgloves.com Other incredible items we use regularly to help with our griddle cooks! Q-Swiper BBQ Grill Cleaner Set https://amzn.to/41NgOPn Pit Boss Big Head Spatula/All-in-One Combo Grill Tool Set Handle any cooking task with ease with the Pit Boss Big Head Spatula and All-In-One Tool Combo https://tinyurl.com/2meyhm3e Bellemain Smash Burger Press for Griddle https://amzn.to/3VVaXTF 2 Pieces Silicone Pancakes Shovel Wide Spatula Turner https://amzn.to/3JyXGgY Norpro Grip-EZ Stainless Steel Meat Pounder https://amzn.to/3QnDqAc Joe's Kansas City French Fry Seasoning Large (13.1 oz) https://amzn.to/3sqOuBC Gravity Electric Salt & Pepper Grinders https://amzn.to/3xhbbuD KIZEN Digital Meat Thermometer https://amzn.to/3gDejvX DI ORO Chef Series 3 Piece Silicone Turner Spatula Set https://amzn.to/38GVO5r KitchenAid Gourmet Bowl Scraper set of 2 https://amzn.to/3ICxyhq Food Scale - Arboleaf Kitchen Scale (Smart Scale) https://amzn.to/3go7oSA CRACK BURGERS RECIPE 1 lb 80/20 ground beef 3 tbsp sour cream 2 tbsp ranch dressing mix (powder) 1/3 cup cooked bacon crumbled 1 cup shredded cheddar cheese Mix all ingredients in a bowl, and form approx. 1/3 lb burger patties. Bring griddle to medium heat, place each patty on the griddle and cook on 1st side for about 4 minutes (you will see the sides browing, cook until the you can see the browning about half way up the side of the patty). Flip the burger and cook for about 2 more minutes. After two minutes, place cheese of choice on the burgers and cook an additional 2 minutes. Pull and place on bun. *Toppings optional (we used bacon and mayo, but ranch is another popular option!) Here’s our P.O Box - If you’d like to send us something, we’d love to give you a shoutout in an upcoming “Mail Time” segment! c/o Adam Walton P.O. Box 365 Plymouth, FL 32768 Do you love food? Do you love watching freakishly identical twins making, eating, and reviewing food, knowing they love food as much as you do?? If you answered “yes” to these questions, then BOOM, you just found yourselves in great company!! Join the WALTWINS on their journey, through cooking, food reviews, and whatever other shenanigans they find themselves in! As always, we love hanging out, laughing, and enjoying life! Take a timeout from life and laugh with us, because when you're with the WALTWINS, you're family! *Disclosure: We only recommend products we use. This post may contain affiliate links that, at no additional cost to you, may earn us a small commission. Thank you so much for supporting the growth of our channel!

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