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Making Lychee Jelly at Home

Before getting into the recipe, I just wanted to acknowledge that we are in a really scary time due to COVID-19. I do however, want to keep things light on this channel, so while all my favorite boba shops are closed indefinitely, I wanted to try my hand at making some of my favorite toppings & drinks and show you guys how to do it in the comfort of your own home. Recipe From: Run Away Rice: https://runawayrice.com/drinks/jasmin... How I Made It: Ingredients: 2 8oz Cans Lychee Jelly 4TSP Gelatin [Unflavored] Open the can(s) of Lychee & drain the syrup in one container and the lychee fruit in another Pour 1 cup of the syrup into bowl/baking dish and evenly sprinkle 4TSP of gelatin on top. Place bowl/baking dish in the freezer for 20 minutes or until gelatin is firm. While waiting for the gelatin to set, pour 1/2 cup of syrup into another measuring cup and set aside. Once gelatin has firmed up, heat the remaining 1/2 cup of syrup in the microwave until it boils (1 Minute) Add the hot syrup to the cold syrup/gelatin mixture & whisk until all the gelatin is dissolved (Make sure no undissolved gelatin remains) Add chopped Lychees into the mixture Chill in the refrigerator until the jelly sets (about 2 hours) Once firm, cut into cubes and place in your favorite drink or just eat it. Produced, Created & Directed by: Nicole Lemberg https://www.nicolelemberg.com Filmed & Edited by: Nicole Lemberg Original Theme Music by: Goldblox   / goldblox   Music by: Brittany Macc:   / brittanymacc   Original One-Line Boba Logo created by: JK Kim   / jk.tat   Business/Sponsor Inquires: [email protected] Follow Us on Social Media: Instagram:   / bobaddictedtv   Twitter:   / bobaddictedtv  

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