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Cheese and Bacon Rolls

Cheese and Bacon Rolls Cheese and bacon rolls 😍 1 1/2 cups plain flour 1/2 tablespoon dried yeast 1/2 tablespoon sugar 1/2 teaspoon salt 1 tablespoon bread improver optional 1/2 tablespoon oil 200ml lukewarm water Extra flour for dusting 1 egg whisked Bacon pieces Grated cheese . Mix all the ingredients together except the egg bacon and cheese to form a dough knead the dough for 5 minutes using more flour as you need. the dough is ready when it stops sticking to the bench and is smooth place your dough back in your bowl and allow the dough to rise for 1 hour or until it has doubled in size. Cut the dough into 6 pieces8 Roll the dough out like a really thick pizza place the rolls on an oiled or floured baking tray so they edges of the rolls are just touching Brush with the egg top with the bacon and cheese Cover with glad wrap and allow to rise for a further 30 minutes. bake in a 200 degree preheated oven for 25-30 minutes until the cheese is golden and bubbly