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Here you can see one of our trees of the Theobroma Bicolor. This tree we have planted as seed and has grown up to a full fruit barring tree! We love to share all mother natures there wonders like this one so we are selling our fruits, seeds, seedlings and germiniated seeds worldwide. You can check our website for more information. Do you want to buy seeds, seedlings (small plants), germinated seeds or the whole fruit? Or even only the pulp (flesh of the fruit)? Check out this page for more information 👉 https://www.seedsdelmundo.com/product... Some information about the Bicolor White Cacao Fruit The Theobroma bicolor is a type of cocoa of which mainly the flesh is eaten. In contrast to the other species, the flesh is thick around the kernel. The taste is soft and sweet. The seeds can also be eaten or dried and processed into cocoa. The quality of the cocoa is somewhat less than that of its counterparts. The tree can reach a high from 3 till 8 meters. Theobroma Bicolor is the official name of this beautiful cacao variety but it also has some other nice local names! The Theobroma Bicolor is also known as: Macambo, Jaguar Cocoa, Balamte. Pataxte.