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How to Make Half a Cake with a Boxed Cake Mix: Easy Tutorial

How to Make Half a Cake with a Boxed Cake Mix: Easy Tutorial Simple instructions on how to make 1/2 of a cake. Supplies Mini Cake Pan - https://amzn.to/3QA20Py or https://amzn.to/4dxVhzu Ingredients 1 Egg - https://amzn.to/3UyR5qw 1/4 Cup Vegetable Oil - https://amzn.to/3WrPFAQ Cake Mix - https://amzn.to/3wpLZVx or https://amzn.to/3y9jCvr Cake Icing - https://amzn.to/3UQMaTt or https://amzn.to/4dwbd5l Preheat your oven to 350°F. In a measuring cup, crack 1 egg and add enough water to make 1/2 cup of liquid. Add an additional whole egg to the measuring cup. Add 1/4 cup of oil into the measuring cup with the eggs and water. Mix the wet ingredients together. Measure out 1 1/2 cups of cake mix and add it to the wet ingredients. Mix with a mixer until the batter is smooth. Pour the batter into a half cake pan. Bake the cake for 20 minutes. Check to see if the cake is done by inserting a toothpick into the center. If it comes out clean, the cake is done. If not, bake for an additional 5 minutes. Allow the cake to cool for 1 hour before icing. Music: Bensound.com/free-music-for-videos License code: OJWHCYECLBOXPZQK