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Smoked Pork Loin on the Traeger Pellet Grill with MotG Rub

Hey everyone, With the weekend coming up, I decided to share an easy recipe for making Smoked Pork Loin on my Traeger Pellet Grill To season it, I’m using my new PORK RUB & SEASONING! I’ve been wanting to share these great seasonings that I’ve learned how to make over the years and now you can buy them on my MotG website! https://www.marcsonthegrill.com/produ... Over the years, I’ve learned from some of the best chefs and restaurants and this rub will knock you out! But you need more that great seasoning to perfectly smoke, or roast, any thick cut of meat, like this Pork Loin…Touching it or poking it just won’t do the trick That’s why I’m using the iChef by Maverick Works with Bluetooth, it’s easy to set up and you can be up to 300 feet away, in line of sight! https://www.amazon.com/Bluetooth-Wire... I hope you like this recipe! Please share it with your friends and do try some of my great new seasonings and rubs See you outback ➡ About M.O.T.G One of the most recognizable Grilling and Kitchen TV Pitchmen in the World, Marc Gill is going unplugged and at home, doing what he loves most Barbequing, Smoking, Grilling, Braising, Su Vide, I mean cooking and feeding family and friends. His hectic schedule has him reviewing, testing and scripting presentations for products which are sent to him from all over the Globe. These products are intended to be used in an Infomercial, a Commercial or featured on Live Shopping TV. ➡ Follow Marc Facebook:   / marcsonthegrill   ➡ Contact Marc Interested in having your product reviewed? Reach out and let is know what you got! [email protected]

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