Скачать с ютуб Jjimdak Korean Soy Braised Chicken at Home | So Delicious I Can't Even!!! в хорошем качестве

Jjimdak Korean Soy Braised Chicken at Home | So Delicious I Can't Even!!!

🌼Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics! 🛎 GET NOTIFICATION: Subscribe my channel & check the "Bell" button right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!! #AsianAtHome #SeonkyoungLongest #Jjimdak 🌼 COME TO MY NEXT POPUP! 🌼 https://seonkyounglongest.eventbrite.com Website http://www.SeonkyoungLongest.com Facebook   / seonkyounglongest   Instagram   / seonkyounglongest   Tik Tok @SeonkyoungLongest4Real Pinterest   / seonkyoung   🌼 RECIPE: https://seonkyounglongest.com/jjimdak... 🌼 Get My Merch and let your [nu:ders] on! https://teespring.com/stores/asian-at... 🌼 Get the BEST MEAT EVER. Butcher Box https://bchrbox.co/asianathome 🌼 In This Video… My Knife https://bit.ly/317cWcV Boos Cutting Board http://amzn.to/2pdUrj8 Tweezer https://amzn.to/3gbbpsW Fish sauce https://amzn.to/2RKLm1f Mirin https://amzn.to/2RGwpgz Dark soy sauce, optional https://amzn.to/3gMFvmz 🌼 Cameras Canon EOS 5D Mark IV https://amzn.to/2VI9TIg Canon EOS 80D http://amzn.to/2CLq4KL Canon EOS 70D http://amzn.to/1T6BOtk Panasonic LUMIX GH5s https://amzn.to/2VII6rf 🌼 Lens Canon EF 85mm f1.2L II USM https://amzn.to/2QaxRG0 Canon EF 100mm f/2.8L IS USM Macro https://amzn.to/2LMOIjH Canon EF 50mm f/1.8 STM Lens http://amzn.to/2CuTjxT PANASONIC LUMIX Professional 12-60mm https://amzn.to/2LN6xPI 🌼 Jjimdak Korean Soy Braised Chicken Ingredients 4 to 6 oz Dangmyeon, Korean glass noodles (made with mung bean or sweet potato) one 3 lb bone-in and skin-on whole chicken, cut into 12 to 13 parts, including back For the Sauce 1/2 cup soy sauce 1/4 cup fish sauce https://amzn.to/2RKLm1f 1/4 cup mirin https://amzn.to/2RGwpgz 1 tbsp dark soy sauce, optional https://amzn.to/3gMFvmz 1/2 cup sugar 1 tsp black pepper 5 to 10 dried chili, optional 15 to 20 cloves garlic, chopped (approximately 1/3 cup) For Vegetables 8 oz carrot, peeled and cut into large chunks 8 oz sweet potato or regular potato, peeled and cut into large chunks 1 large onion, slice into 1” wide 2 daepa, Korean large green onions or 2 bundles of green onions, cut into 2” long pieces sesame seeds