Скачать с ютуб Ostrich Farming | Ostrich Business | Struthio camelus | Complete tutorial (Part 1/5) в хорошем качестве

Ostrich Farming | Ostrich Business | Struthio camelus | Complete tutorial (Part 1/5)

#Ostrichfarming #OstrichBusiness #Struthiocamelus #SHUTARMURGH #OstrichfarminginPakistan #livestockproduction #animalsciences #animalproduction #animalscience Ostrich Farming | (Part 1/5) |    • Ostrich Farming | Ostrich Business | ...   Ostrich Farming | (Part 2/5) |    • Ostrich Farming | Ostrich Business | ...   Ostrich Farming | (Part 3/5) |    • Ostrich Farming | Ostrich Business | ...   Ostrich Farming | (Part 4/5) |    • Ostrich Farming | Ostrich Business | ...   Ostrich Farming | (Part 5/5) |    • Ostrich Farming | Ostrich Business | ...   Ostrich farming is one type of agriculture that can have many advantages. According to Mother Earth News, ostriches produce meat and consume resources at a ratio that is much more profitable than beef cattle. A ostrich farm requires only a small areas of land and can generate revenue in several different ways. Today, ostrich farms are considered to be among the most profitable agricultural projects. They are often referred to as "the farms of the future" because of the large variety of possible products and hence their high profit potential. Ostriches are raised commercially for their meat, hide and feathers. An ostrich chick from 30–60 days old costs around $525, according to ostrichgrowers.com, appreciating to almost twice that after 90 days. Yearlings run about $2500/bird, with adult birds running from $7500 to over $10000. By six months, a chick is almost at its full-grown height; at 3 or 4 years, it will reach maturity. An ostrich can live 50 to 75 years. The largest and heaviest living bird, the ostrich is flightless and instead is built for running. Ostriches typically eat plants, roots, and seeds but will also eat insects, lizards, or other creatures available in their sometimes harsh habitat. The ostrich has the largest eye of any land animal. Ostrich meat doesn't taste like other birds. It's meat is red like venison and the taste is similar to prime beef. Other's say it tastes like veal. In the wild, ostriches reach sexual maturity at the age of 4 to 5 years (Reiner, 1995). As a result of selection conducted for over 100 years, females start laying on farms at the age of 2 to 2.5 years, while males reach sexual maturity at about 3 years (Gonzales, 1992). Points to Ponder before Starting an Ostrich Enterprise Start an ostrich chick farm of 300 birds. Select breeders, 100 hens and 60 males after one year age. Design a small level hatchery Have chicks and sell chicks for rearing at low rates to different farms at 2 months age. Have a medium size feed mill to make feed for own farm and selling to private farmers. Buy back ostrich when they are 12 months old. Slaughtering and selling 12 months old in the market at cost to cost basis. Welcome visits of the private farmers and extend necessary training to farm ostrich farming.