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Tri-tip steak is a popular cut of beef in California and is often considered a specialty of the state. In California, tri-tip is traditionally slow-roasted on a barbecue pit, seasoned with a dry rub, and served sliced against the grain. Some of the best places to enjoy a tri-tip steak in California include: Harris Ranch Inn & Restaurant: Located in Coalinga, Harris Ranch is a family-owned restaurant known for its high-quality beef, including its tri-tip steak. Hitching Post II: Made famous by the movie "Sideways," Hitching Post II is a historic steakhouse located in Buellton that specializes in wood-fired steaks, including its tri-tip steak. These are just a few of the many places in California where you can enjoy a delicious tri-tip steak. Credit: @MarkWiens he is the king of the world food traveler and I admire him for that. #foodie #foodie #cooking #mukbang