Скачать с ютуб नाचणीचे लाडू गूळ घालून | Nachaniche Ladoo | How to make Nachani Ladoo | Ragi Ladoo в хорошем качестве

नाचणीचे लाडू गूळ घालून | Nachaniche Ladoo | How to make Nachani Ladoo | Ragi Ladoo

नाचणीचे लाडू गूळ घालून | Nachaniche Ladoo | How to make Nachani Ladoo | Ragi Ladoo Nachani che ladoo is a very easy & simple recipe. Nachani is ragi or finger millet which is healthy & nutritious as it contains lot of fibres, iron & it is calcium rich. This is a perfect summer recipe as nachani is cold. You can try this recipe at home and drop a comment for me. Do not forget to like, share and comment. गूळ घालून केलेले "नाचणीचे पौष्टिक लाडू" /Nachaniche Ladoo हे नाचणीच्या सत्वापासून किंवा नाचणीच्या पिठापासून बनवलेले iron आणि calcium भरपूर प्रमाणात असल्याने खूप पौष्टीक असलेले लाडू 15-20 दिवस room temperature वर व्यवस्थित टिकतात. Ingredients Ragi flour/नाचणी सत्व/नाचणीचं पीठ -2 cup Clarified butter/ghee -1/2 cup Grated Jaggery/किसलेला गूळ-1.5 cup Cardamom powder/इलायची पूड-1/2 tsp Dryfruits/सुकामेवा #NachanicheLadoo​#RagiLadooRecipe​#NachniSatvaRecipeInMarathi​#नाचणीचेलाडू​​#RagiLadooRecipeWithJaggery​#RaagiLadoo #quickandhealthyrecipes​ #kidsrecipe​ #NachanicheLadu​ #RagiLaduRecipe​ #NachaniSatvaRecipeInMarathi​ #नाचणीचेलाडू​ #RagiLaduRecipeWithJaggery​ #RaagiLadu