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Moogachi aamti recipe | moong curry video recipe

Moogachi aamti🤌 My brother got married fairly young, and given our age difference, I was very quite young and naive back then. So when my bhabi told me that dal was the only thing she ever ate rice with, I was shocked! It took her time to get used to the different gravies and curries but now she enjoys them just as much if not more! So tell me what’s the local dish that you like which I should try?❤️ Ingredients I used: - 1 cup moong sprouts - salt - turmeric For vatan (masala paste): - 1 tsp oil - 1 large onion, sliced - 1/2 to 1 inch ginger - 2 thick garlic cloves - 1/2 cup coconut - 1 tomato, roughly chopped - water as needed For curry: - 1 tbsp oil - 1/2 tsp mustard seeds - 1 tsp jeera/cumin seeds - 2 garlic cloves, roughly mashed - vatan paste - salt - 1/4 tsp turmeric - 2 tsp red chilli powder (or as needed) - 3/4 tsp coriander powder - 1/4 tsp cumin powder - 1/2 to 1 tsp garam masala - small piece of jaggery - water [moogachi aamti recipe, moogachi aamti, moong, moong recipe, mung, mung beans, mung recipe, moogachi aamti video recipe, mung beans recipe, sprouts, sprouts curry, sprouted moong, mung sprouts] #moong #curry #moog #mung #mungbeans #sprouts #sprout #sprouted #dubaifoodbloggers #uaefoodbloggers #uaefoodblogger #dubaifoodblogger #foodblogger #recipevideo #recipeoftheday #recipes #foodstagram #foodporn #food #instareels #reelsinstagram #reelsvideo #reels #reelsindia #reelsviral