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JUMBO Perch Catch and Cook (UNREAL Day Ice Fishing)

Catching, cleaning and cooking yellow perch. Showing you how we clean and perfectly fry our fish every time. Sharing our "secret" tartar sauce recipe that Cass has been working on for the last year. Cassidy's Tatar Sauce Recipe: -1 cup mayo -1 cup dill pickles, finely chopped -1 tbsp dill, fresh is best but dried is ok too -1 tsp lemon juice, freshly squeezed is best -1 tsp pickle juice -1/4 tsp ground black pepper -2 tbsp onion or shallot, finely chopped -1 tsp sugar (optional) -salt to taste -if you like a little spice you can also add some old bay, hot sauce, cayenne - whatever you want!! Makes about 8 servings or 1 1/2-2 cups sauce Rods, Reels and Setup (no affiliation to these companies) M 28" Ugly Stik GX2, Quantum Optix Ice Reel, 6lbs fluorocarbon leader, octopus, split shot and live minnow ML 32" Okuma Deadstick Rod, Pfleuger President 25X, 6lbs fluorocarbon leader and small rattlebait (perch) or small silver spoon We have lots more adventures in the works, can't wait for the next one

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