Скачать с ютуб Balinese Pork Satay | Sate Babi Bumbu Bali в хорошем качестве

Balinese Pork Satay | Sate Babi Bumbu Bali

Balinese Pork Sate with Tipat and Sambel Matah | Grilled Pork Satay with Balinese Spices Served with Rice Tipat and Raw Sambal The process of making Grilled Pork Satay with Balinese Spices Served with Rice Tipat and Raw Sambal is back to nature, trying to use what the nature have. the nature has support us with everything we need. The ingredient we need for Pork Satay: Fresh Pork Bamboo Stick Complete balinese spices / base bali genep Palm Sugar Salt & pepper The ingredient we need for Rice Tipat: Young Coconut Leaves Rice Note: Boil rice tipat about 45 - 60 minutes The ingredient we need for Raw Sambal: Shallot Garlic Hot Chilli Ginger Lesser Galangal Shrimp Paste Coconut Oil Salt and Pepper Check the process on the video... the process may naturaly way of the villager. Check also traditional link bellow:    • Jukut Ares Kuah Kakul Bali | Balinese...      • Kue Lapis kenyal dan gurih dengan pew...      • Cara buat dan penyajian Gado Gado spe...      • Cara buat Pepes Tahu Jamur Tiram Enak...   Thank you for supporting my chanel and give comment about the video to develope in the future. Don't forget to SUBSCRIBE, LIKE and SHARE... Thank you...