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Snow Fungus Dessert with Peach Gum | How To Make Peach Gum Dessert | Healthy Peach Gum Dessert

If you're looking for a simple and healthy dessert, you can try this peach gum recipe. Peach gum is popular for its high collagen content, and it is rich in galactose, rhamnose, and amino acids. It's a great flavor, add the bird's nest. Ingredients: Peach Gum, Swallow Bird’s Nest, Rock Sugar, Goji Berries, Dried Snow Fungus, Dried Jujube, Dried Lotus Seeds, Wheat, Snow Lotus, Cordyceps And Chia Seeds Method: 1. Soak swallow bird nest and peach gum into the water until reconstituted, about 8 to 10 hours. 2. Soak dried snow fungus, snow lotus, wheat, and dried lotus seeds into the water until reconstituted, about 2 to 3 hours. 3. Cut the root snow fungus and tear it into small pieces. 4. Remove the core from lotus seeds. 5. Rinse the all ingredients to ensure it's clean. 6. In a pot, pour the water and bring it to a boil. 7. Add the lotus seeds, wheat, dried Longan, and peach gum. Cook for 5 minutes. 8. Add the cordyceps, snow lotus, snow fungus, and swallow bird nest. Cook for 5 minutes. 9. Add the jujube and goji berries, rock sugar(to taste), and chia seeds. Cook for 15 minutes. More Video link : » » » // Subscribe for new videos! - / @bodianlife // Follow Me On Social Media: » Twitter - / bodianlife » Facebook - / bodian-life-619489348685244 Hope you loved this Food and will try to make it. If you have any feedback or suggestions please drop a comment to let us know. Thanks and Enjoy Your food !!!

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