Скачать с ютуб झणझणीत मिसळ पाव रेसिपी | Easy Misal Pav Recipe | Quick & Best Misal Pav Recipe в хорошем качестве

झणझणीत मिसळ पाव रेसिपी | Easy Misal Pav Recipe | Quick & Best Misal Pav Recipe

Misal pav is a delicious and spicy dish from Maharashtra, India. It consists of a spicy curry made with sprouted moth beans, topped with crunchy farsan, chopped onions, coriander and lemon juice. It is served with soft and fluffy pav bread. Misal pav is a perfect breakfast or snack that will fill you up and satisfy your taste buds. Like and Share this video with your friends and family. Subscribe/Follow The Terrace Kitchen for more Awesome recipes. AGARO Regency Tri-Ply Steel Kadai, 26 cm Buying Link: https://amzn.to/43Ntupm Shop the products that I use in my videos using this link: https://www.amazon.in/shop/theterrace... SERVES: 6-7 People INGREDIENTS: To Cook Moth/Matki: 200 gm Moth Beans (मटकी) 1/4 Tsp Turmeric (हल्दी) 2 Cup Water (पानी) Salt (नमक) Misal: 30 gm Dried Coconut (सूखा नारियल) 3 Cloves (लौंग) 2-3 Small Pieces of Stone Flower (दगड़ फूल) 2 Medium Onion (प्याज़) 1/4 Cup Coriander (धनिया) 4-5 Tbsp Oil (तेल) 1 & 1/2 Tbsp Ginger Garlic Paste (अद्रक लहसुन पेस्ट) 1/4 Tsp Turmeric (हल्दी) 1 Tsp Coriander Powder (धनिया पाउडर) 1 Tsp Spicy Red Chilli Powder (तीखा लाल मिर्च पाउडर) 2 Tsp Kashmiri/Byadgi Red Chilli Powder (कश्मीरी/ब्यड़गी लाल मिर्च पाउडर) Salt (नमक) 1/2 Tsp Goda/Kala Masala (गोडा मसाला/काला मसाला) 2 & 1/2 Tbsp Kanda Lasun Masala (कांदा लसुन मसाला) Farsan/Mixture (फरसान/मिक्चर) To Assemble: Onion (प्याज़) Coridander (धनिया) Lemon (निम्बू) FOLLOW US AT: YOUTUBE:    / theterracekitchen   FACEBOOK:   / theterracekitchen   INSTAGRAM:   / theterracekitchen   PINTREST:   / terracekitchen   #TheTerraceKitchen #misalpav #kolhapurimisal #agaro