Скачать с ютуб How to Make TRUE Crispy Gingersnap Cookies: Tips on HOW to get the PERFECT Crisp! в хорошем качестве

How to Make TRUE Crispy Gingersnap Cookies: Tips on HOW to get the PERFECT Crisp!

These gingersnap cookies are truly CRISPY like the store-bought version but better! The secret to the crisp lies in the limited moisture in ingredients and a slow bake. They make great holiday gifts or a perfect gingersnap cookie pie crust. Ice cream sandwiches anyone? Make a batch to spice up your season! I also provide tips on how to take most cookie recipes and adjust the ingredients to make the cookies as crispy as you'd like. Crispy Gingersnap Cookie Recipe Link: https://summerbakestheworld.com/ginge... Nutella Swirl Pumpkin Pie with Gingersnap Crust Recipe Link: https://summerbakestheworld.com/pumpkin How to Bring Butter & Eggs to Room Temperature Quickly Link:    • Bring Butter and Eggs to Room Tempera...   Blog Link: https://summerbakestheworld.com/ Instagram:   / summerbakestheworld   Pinterest:   / summerbakestheworld   Content Time Markers: 00:00-01:32 Gingersnaps & my inspiration! 01:33 Visual of ingredients & Combining the wet ingredients 02:57 Whisk together the dry ingredients 03:40 Add dry to wet and stir well & Prep for rolling the cookie dough 04:10 Use a 1 1/2 inch cookie scoop for uniform shapes, roll, & cover in sugar 04:44 Two SHAPE alternatives for baking... Round balls or Flatten them out (Learn WHY the difference matters & HOW to flatten them easily!) 05:41 See my 3 TIPS on how to CREATE or MODIFY recipes to get a CRISPY cookie 06:38 First look at the baked cookies! Listen for the SNAP difference between the two versions... 07:38 Scott joins me for a taste. He compares the 2 versions and gives his opinion on flavor Many, many thanks! I appreciate your time and support. Disclaimer The content in these videos shall not be construed as health & safety advice or other & may be outdated or inaccurate; it is your responsibility to verify all information. This is a YouTube video for entertainment purposes ONLY. I am not a professional chef or baker. I provide information based on experience, personal research, and personal preferences. No copyright is claimed in Summer Bakes the World videos and to the extent that material may appear to be infringed, I assert that such alleged infringement is permissible under fair use principles in U.S. copyright laws. If you believe material has been used in an unauthorized manner, please contact me.