Скачать с ютуб Croquembouche, but Extremely Lazy в хорошем качестве

Croquembouche, but Extremely Lazy

This is really a video all about the lines we draw around what's too much and what's not enough. I would happily buy store-bought profiteroles and still make my own caramel (in fact, the croquembouche will look far more impressive that way), but using pre-made candies can make some beginners feel comfortable making something they'd never expect to accomplish. Here's what you need to make a small Croquembouche*: 30 Pre-made Mini Cream Puffs - https://go.magik.ly/ml/1pjyc/ 5.5oz Bag Werther's Originals - https://go.magik.ly/ml/1pjyd/ 1 Tbsp Butter - https://go.magik.ly/ml/1pjyf/ 1Tbsp Cream (Bump this up to 2Tbsp if you want a runnier caramel that's easier to work with, but looks less wispy) - https://go.magik.ly/ml/1pjye/ Sprinkles (Optional) - https://go.magik.ly/ml/1pjyh/ Melt candy, butter, and cream over low heat and use it to adhere cream puffs together. *To make a large croquembouche, buy 80 cream puffs and double the amount of caramel. Decorate the perimeter with sprigs of rosemary and pomegranate arils. ✨Promo Links are Down Here✨ Support on Patreon:   / shaq   Buy My Ceramics: https://www.dinnerwithbarkley.com Follow on Instagram:   / internetshaquille