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୨ৎ Please turn on subtitles (CC) and select your language for detailed instructions and information ୨ৎ Hi friends ! Korean cream cheese garlic bread is so popular Korean street food even Korean bakery. I really love the special taste from garlic butter and cream cheese, It's just perfect combination. So, here is the recipe. ⸜(。˃ ᵕ ˂ )⸝♡ ✿ Korean Cream Cheese Garlic Bread ✿ Ingredients : ✿ Buns ✿ Whole milk 115 ml Egg 1 pc Instant dry yeast 7 gr Sugar 35 gr Flour ( I used 11,5% protein ) 250 gr Salt 1 tsp Butter 30 gr Preheat oven 180˚C and bake the buns for 20 minutes. ✿ Cream Cheese Filling ✿ Cream cheese 200 gr Powdered sugar 30 gr Heavy Cream 40 gr ✿ Garlic Butter ✿ Unsalted butter 140 gr Egg 1 pc (small size) Condensed milk 35 gr Grinded garlic 1 tbsp or around 8 pcs Chopped of parsley 1 tbsp Honey 1 tbsp Final bake is 160˚C for 15 minutes. ────୨ৎ────୨ৎ────୨ৎ────୨ৎ──── My apologies for any subtitle in your language inaccuracies, they are automatically translated. Happy cooking and thanks for watching! ❤︎ Please subscribe, share and like (˶ᵔ ᵕ ᵔ˶) Find and follow me on social media: / shantys.tablecreations / shanty.sh #koreancreamcheesegarlicbread #garlicbreadrecipe #bakingvlog #silentvlog #shantyshan