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Perfect Upma Recipe | Delicious Soft Fluffy Rava Upma

#upma #upmarecipe #ravaupma Subscribe to Macho Recipes and Hit the Bell Icon For the Latest Video Updates Perfect Upma Recipe | Perfect Soft Fluffy Rava Upma popular South Indian dish made primarily from semolina (rava or sooji). It’s known for its savory flavor and quick preparation. The dish typically involves roasting the semolina and then cooking it with water, spices, and vegetables such as onions, tomatoes, peas, and carrots. Seasoned with mustard seeds, curry leaves, and often garnished with fresh coriander, upma has a delightful texture—soft yet slightly granular. It’s commonly enjoyed for breakfast or as a snack and can be paired with coconut chutney or pickle for added flavor. Nutritious and filling, upma is both comforting and versatile, making it a beloved staple in many households. INGREDIENTS Ghee - 4 Tbsp Semolina (rava or sooji) - 1 Cup Peanuts and Cashews Mustard Seeds - 1/2 Tsp Urad Dal - 1/2 Tsp Channa Dal - 1/2 Tsp Green Chilli - 2 Garlic - 1 Pod Curry Leaves Onion - 1 Small (Chopped) Carrot - 1/2 (Diced) Green Peas - 3 Tbsp Hot Water - 2 Cups Fresh Milk - 1/2 Cup Lime Juice - Few Drops Coriander Leaves - A Few #RavaUpma #SouthIndianRecipes #BreakfastIdeas #QuickRecipes #HealthyEating All Contents of this Channel is Copyright protected. Macho Recipes©️ [2019 - 2025] All rights reserved To Macho Recipes

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