Скачать с ютуб How to Break Down Skipjack Tuna【Sushi Chef Eye View】 в хорошем качестве

How to Break Down Skipjack Tuna【Sushi Chef Eye View】

Katsuo, or skipjack tuna, also known as bonito tuna, is a popular fish in Japan. Tokyo foodies experience kastuo in two phases: early katsuo and late katsuo, commonly called hatsu-katsuo and modori-katsuo. Through enjoying the difference in texture and taste, people feel a hint of the seasons. 【SUBSCRIBE THE CHANNEL】    / @howtosushi8176   【OFFICIAL FACEBOOK PAGE】   / howtosushi   【OFFICIAL INSTAGRAM】   / how_to_sushi   【CONTACT&ENQUIRY】 [email protected] ●Featured Video List）～★～★～★～★～★～★～★～★～★～★～★～★～ ■ Japanese Street Food - Seared Bonito and Sushi    • Japanese Street Food - Seared Bonito ...   ■ 早い鰹のさばき方 how to clean a bonito quickly    • 早い鰹のさばき方 how to clean a bonito quickly   ■ How to Make Nigiri Sushi【Sushi Chef Eye View】    • How to Make Nigiri Sushi 【Sushi Chef ...   ■ How to Slice Fish for Nigiri Sushi【Sushi Chef Eye View】    • How to Slice Fish for Nigiri Sushi 【S...   ■ How to Choose Your First Knife【Sushi Chef Eye View】    • How to Choose Your First Knife【Sushi ...   ●Recommended channel List）～★～★～★～★～★～★～★～★～★～～★～★～★～ ■ Cooking with Dog Channel！    / cookingwithdog   ■ Catalina Offshore Products's Channel！    / catalinaoffshore   ■ How To Make Sushi's Channel！    / makesushi1   ■ KaitenSushiTV's Channel！    / kaitensushitv   ■ NoVe Kitchen and Bar's Channel！    / novekitchenandbar   ■ Kikkoman Europe's Channel！    / cookingstar02   ■ Allrecipes's Channel！    / allrecipes   ■ Joe Sushi Master's Channel！    / jjhlbh71   ■ FastGoodCuisine's Channel！    / fastgoodcuisine   ■ thekisgroup's Channel！    / thekisgroup   ■ vraymond02's Channel！    / vraymond02   ■ thefeichen's Channel！    / thefeichen   ■ Japanese Eats's Channel！    / japaneseeats   ■ Howcast's Channel！    / howcast   ■ About.com's Channel！    / about   ■ Steve's Kitchen's Channel！    / steveowenskitchen   ■ Stud Bali's Channel！    / dewa1213   ■ Tom Lin's Channel！    / fortunecooking   ■ Munchies's Channel！    / munchies   ■ Gordon Ramsey's Channel !    / @gordonramsay   References: ■A SUSHI HANDBOOK, Imada Yosuke, Natsume-sha, 2013 ■A Visual Guide to Sushi-Making at Home, Sone Hiro & Doumani Lissa, Chronicle Books, 2014 ■Sushi no Kyokasho, Takarajima-sha, 2015 ■魚料理と簡単レシピ http://dt125kazuo.blog22.fc2.com/blog... BGM Source: むらのはる (https://otowabi.com/)