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Easy And Quick Smothered Chicken Recipe

Mom Would Start by mixing the flour and seasonings together (garlic powder, onion powder, Cajun Seasoning etc) in a bowl and sit to side. Take four  tablespoons from flour mix and set aside as well.  Season Chicken Thighs, toss in flour and sit to side. Grab cast iron skillet, coat bottom with oil and put on medium heat. Once oil is ready cook chicken thighs 10 to 15 min (5 to 7 min each side) once finish sit to side, turn skillet on low.  Now she would Add 4 tbls of Butter, 1/4 cup of onion and bell pepper and would cook for 3 to 5 min. Grab the seasoned flour and sprinkle little at a time stirring at least 2 to 3 min.  Pour 2 cups of chicken broth over the onion and flour mixture and keep stirring. (ADD Cornstarch to get it the texture you want). Mom would take the chicken and place it in the gravy mixture. She Would cover it and cook it until the meat would fall off the bone (30 to 45 min). She Would Serve It With Mash And Green beans I Did Rice. #SmotheredChicken For The Win.  #easyrecipe #viralvideo #soulfood #cooking #easymeals #youtubecooks