Скачать с ютуб Teochew Sticky Rice Dumplings Recipe (Teochew Chang | Zongzi) 潮州粽子 | Huang Kitchen в хорошем качестве

Teochew Sticky Rice Dumplings Recipe (Teochew Chang | Zongzi) 潮州粽子 | Huang Kitchen

Ingredients list, step-by-step instructions & recipe notes, view full recipe here 详细步步图解食谱 ▼ http://www.huangkitchen.com/teochew-s... See our other recipe on Nyonya Rice Dumplings (Nyonya Chang) 娘惹粽子 ▼    • Nyonya Chang Recipe (Nyonya Rice Dump...   ▼ SUBSCRIBE TO HUANG KITCHEN ▼ 🎞 Youtube Channel: https://www.youtube.com/c/HuangKitche... 👍 Facebook Page:   / huangskitchen   📷 Instagram:   / huangkitchen   ➕ Google+: http://plus.google.com/+Huangkitchen 🐦 Twitter:   / huangkitchen   📌 Pinterest:   / huang-kitchen-recipes   Sticky rice dumpling, better known as zongzi is a traditional Chinese food eaten to celebrate the Dragon Boat Festival ( 5th day of the 5th month of the lunar calendar ) which falls on 20th June this year. It is a bamboo leaf wrapped dumpling filled with sticky rice and other ingredients. Generally speaking, there are 2 types of dumplings, namely the sweet and savoury ones. The sweet dumplings are normally filled with red bean paste and the savoury ones are filled with pork, salted eggs mushrooms, dried shrimps or chestnuts. What is so special about our Teochew Sticky Rice Dumplings is that they are savoury as well as sweet as red bean paste is also added together with the pork. The process of making these rice dumplings can be pretty dramatic as the preparation and cooking them take at least a real two whole days, beginning with marinating the pork and preparing other ingredients to the washing of the bamboo leaves. Also wrapping a sticky rice dumpling can be quite a challenge, especially for a beginner. However, with practice, it’s really not that difficult and you can really enjoy a sense of satisfaction after mastering the skill of making such a classic and popular dish. Visit our site for more step by step recipes such as this: http://www.huangkitchen.com/ #recipes #huangkitchen #cooking #teochewfood #teochewrecipe #teochewzhang #zhang #ricedumplings #teochewzongzi #zongzi ＃chaozhoufood #chaozhourecipe #dragonboatfestival #zhangfestival #粽子 #端午节 #食谱 #潮州粽 #潮州食谱 #huangkitchen