Скачать с ютуб Crispy Cauliflower Fry Recipe | Gobi 65 в хорошем качестве

Crispy Cauliflower Fry Recipe | Gobi 65

Ingredients Cauliflower – 1 big Garlic -6 or 7 nos Ginger – 1 mediu curry leaves – 5 or 6 sprig Red chilli powder- 1 tbsp Coriander powder – 1 tbsp Soya sauce – 1 tbsp Tomato sauce – 2 tbsp Chilli sauce – 1 tbsp Vinegar – 1 tbsp Rice flour – 1 cup Corn flour – ½ cup Salt to taste Water –for mixing Oil -for frying Method First we grind the ginger and garlic into fine paste and keep it in a side Then we cut and clean the cauliflower into small pieces. Then we boil the cauliflower pieces in water with salt, turn off the flame and drain the water completely and keep a side Now we take a large bowl add grinded ginger ,garlic and salt Again we add red chilli powders,coriander powder ,soya sauce,tomato sauce ,chilli sauce and vinegar mix it well Then we add rice flour and corn flour in to the bowl Now we pour water and make a batter .the batter must not be too thick or too thin. Finally we add boiled cauliflower to the batter .coat them well and keep it in a side. Heat coconut oil in a pan add cauliflower mix to the pan Then we add curry leaves in to the pan Deep fry in hot oil stirring occasionally.Ones it is crisp and golden brown . After removing from the oil,transfer to another bowl Serve and enjoy the crispy cauliflower fry recipe with chappti or meals. Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://villagecookingkerala.com SUBSCRIBE: http://bit.ly/VillageCooking Membership :    / @villagecookingkeralayt   Business : [email protected] Phone/ Whatsapp : 94 00 47 49 44 Follow us: Facebook :   / villagecookings.in   Instagram :   / villagecookings   Fb Group :   / villagecoockings