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How To Make Vedic Ghee I Traditional Bilona Method I

In this video we show you how Ghee is made in the traditional Vedic way, using the Bilona method. Milk is first set into curd This is then churned to get butter. Ghee is obtained by heating the butter and filtering it. In this video we take you on our tour to Gir GauJatan Sansthan in Gondal, Gujarat. This is run by Shri Ramesh Ruparelia. His is a success story of how he grew from a farm labourer to owner of many acres of agricultural land as well as 250 cows. He specialises in organic farming where no chemical pesticides or fertilisers are used.Also he has developed indigenous cow breeds for A2 milk and dairy products. He has turned it into a profitable business venture and now exports nearly 140 dairy, by-products(such as anaerobic fertilisers) and agro products worldwide. Mobile: +91 94081 40329, 87587 34002 Mon – Sat: 9.30 AM to 5.45 PM Website:- www.gircowcare.org Disclaimer: This video is for information purpose only.All opinions expressed here are independent views of the respective owners.Viewers are advised to use their discretion .This channel encourages you to contact the owners directly for your dealings. #howtomakeGhee#TraditionalGhee#Gitaskitchen